Wine pairings for
Here are 3 recommended wine pairings for vegemite toast. Click the button below to explore all options on the Verso app.
Champagne Brut
Vegemite's intense umami finds a surprising partner in Champagne's brioche and yeast notes.
Sherry Fino
Fino Sherry (Palomino dry, biologically aged under flor yeast veil in oak bota for minimum 4 years, Marco de Jerez in Andalusia) — toasted almond, signature flor yeast, salinity and total dryness form a surprisingly natural companion for Vegemite and its deep umami; flor yeast sharing the same yeast family with Vegemite's brewer's yeast extract, Andalusian salinity answering the brown paste's sea salt.
Pinot Noir
Mornington Peninsula Pinot Noir (cool maritime Victorian terroir 90km SE of Melbourne, red basalt and clay soils) — red cherry, undergrowth, mushroom and fine spices accompany an Aussie brunch Vegemite toast; coastal freshness echoing the salty umami of yeast-extract paste spread on buttered toast, discreet tannins respecting sliced avocado or scrambled egg on the side.