Wine pairings for

What wine pairs with salade de poulpe?

Here are 3 recommended wine pairings for salade de poulpe. Click the button below to explore all options on the Verso app.

Rosé de Provence

rosé · Grenache, Cinsault · Provence · France — 8–10°C

Provencal rose, fresh and briny, is the quintessential Mediterranean match for octopus salad.

Albariño

white · Albariño · Rías Baixas · Espagne — 8–10°C

Galician Albarino, vibrant and saline, is the natural ally of seafood salads.

Picpoul de Pinet

white · Picpoul · Languedoc · France — 8–10°C

Picpoul de Pinet (native Piquepoul Blanc from the Thau lagoon AOC at Mèze, 6 months on fine lees) — lemon, sea salt, Mediterranean herbs and minerality are built for warm octopus salad; lagoon salinity echoing octopus fished 30min from the vineyard, taut acidity holding squeezed lemon and Picholine olive oil finish.

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