What wine pairs with coquelet?

Here are 3 recommended wine pairings for coquelet. Click the button below to explore all options on the Verso app.

Beaujolais

red · Gamay · Beaujolais · France — 13–15°C

A crunchy, fruity Beaujolais for roast poussin — a simple, delicious pairing.

Bourgogne Pinot Noir

red · Pinot Noir · Bourgogne · France — 14–16°C

The finesse of Burgundy Pinot Noir embraces the tender, fragrant poussin meat.

Côtes du Rhône

red · Grenache, Syrah · Rhône · France — 16–17°C

A herby Cotes du Rhone for poussin roasted with thyme and rosemary.