Wine pairings for

What wine pairs with pizza ortolana?

Here are 3 recommended wine pairings for pizza ortolana. Click the button below to explore all options on the Verso app.

Bardolino Chiaretto

rosé · Corvina, Rondinella · Lac de Garde · Italie — 10–12°C

Bardolino Chiaretto (Garda lake rosé) joyfully accompanies roasted vegetables: lacustrine freshness holding summer vegetables (capsicum, zucchini), light red fruit respecting mozzarella without masking.

Vermentino di Toscana

white · Vermentino · Toscane · Italie — 9–11°C

Tuscan Vermentino — herbaceous and lean — echoes herbs and wood fire; citrus acidity cleansing mozzarella richness, salinity uniting with caramelised roasted vegetables.

Pinot Grigio Friuli

white · Pinot Grigio · Friuli · Italie — 8–10°C

For those preferring simplicity: Friuli Pinot Grigio brings discreet freshness letting vegetables shine — versatile pairing never overflowing on vegetable aromas.

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