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Wine pairings for

What wine pairs with pizza margherita?

Here are 3 recommended wine pairings for pizza margherita. Click the button below to explore all options on the Verso app.

Falanghina

white · Falanghina · Campanie · Italie — 9–11°C

The absolute Neapolitan proximity pairing: Campanian Falanghina from the pizza's native terroir accompanies melted bufala mozzarella with fruity freshness — salinity echoing extra virgin olive oil, floral notes extending fresh basil.

Aglianico del Vulture

red · Aglianico · Basilicate · Italie — 15–17°C

Southern volcanic Aglianico perfectly holds long-reduced San Marzano tomato — volcanic tannin structuring fior di latte mozzarella, southern fruit echoing extra virgin olive oil.

Chianti Classico

red · Sangiovese · Chianti, Toscane · Italie — 15–17°C

Outside Naples, Chianti Classico Sangiovese remains the versatile Italian partner: Sangiovese acidity following San Marzano, red fruit respecting Margherita simplicity — classic trattoria pairing.

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