Wine pairings for

What wine pairs with pizza?

Here are 3 recommended wine pairings for pizza. Click the button below to explore all options on the Verso app.

Chianti

red · Sangiovese · Chianti, Toscane · Italie — 15–16°C

Chianti Sangiovese plays tomato-on-tomato — tart cherry and sun-dried tomato mirror the sauce, light tannins respecting melted mozzarella and basil.

Primitivo di Manduria

red · Primitivo (Zinfandel) · Manduria, Pouilles · Italie — 16°C

Primitivo di Manduria from hot Puglian red soils — confit blackberry, chocolate and alcoholic warmth hold pepperoni or diavola pizza, wrapping nduja heat.

Prosecco

sparkling · Glera · Vénétie · Italie — 6–8°C

Prosecco DOC Glera from Veneto hills — pear and orange blossom, light bubbles defat the stretched mozzarella, soft acidity soothing tomato.

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