Wine pairings for

What wine pairs with tajine d'agneau?

Here are 3 recommended wine pairings for tajine d'agneau. Click the button below to explore all options on the Verso app.

Grenache

red · Grenache Noir · Roussillon · France — 16–17°C

Roussillon old-vine Grenache's fig and cinnamon echo the tagine's dates and cumin — generous alcohol and cocoa wrap the slow-cooked lamb in sweet spice.

Château Musar

red · Cabernet, Cinsault, Carignan · Bekaa Valley · Liban — 17°C

Chateau Musar from the Bekaa unfolds Eastern spice, leather and dried fig — oxidative notes fuse with the tagine's cinnamon, ginger and coriander.

Gewurztraminer Alsace

white · Gewurztraminer · Alsace · France — 10–12°C

Alsatian Gewurztraminer's lychee, rose and ginger dialogue openly with the tagine's cinnamon and cardamom — natural sweetness soothes chili and amplifies dried fruit.

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