Wine pairings for

What wine pairs with saltimbocca?

Here are 3 recommended wine pairings for saltimbocca. Click the button below to explore all options on the Verso app.

Frascati Superiore

white · Malvasia, Trebbiano · Latium · Italie — 10–12°C

Frascati Superiore (Malvasia di Candia-Trebbiano-Greco-Bombino blend on volcanic Castelli Romani soils south of Rome) — apple, sweet almond, white flowers and volcanic minerality form the natural regional pairing for saltimbocca alla romana; local wine of Roman trattorie, volcanic minerality echoing the fresh sage studded in the meat, almond prolonging Charolais veal flattened with a mallet.

Cesanese del Piglio

red · Cesanese · Latium · Italie — 15–16°C

Cesanese del Piglio (native red grape of southern Latium, 200-300m altitude vineyards between Frascati and Anagni, AOC recognised since 1973) — cherry, sweet spices, herbs and freshness authentically accompany the prosciutto and sage of saltimbocca; another Latium wine sharing the Roman terroir, herbal edge directly prolonging fresh sage, red fruit balancing 24-month Parma prosciutto.

Sancerre Blanc

white · Sauvignon Blanc · Loire · France — 8–10°C

For a lighter option, bright Sancerre echoes the sage and lemon of saltimbocca.

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