Wine pairings for
Here are 3 recommended wine pairings for blanquette de veau. Click the button below to explore all options on the Verso app.
Chablis Premier Cru
Chablis Premier Cru's lemon, green apple and flint cut the cream-yolk sauce while the iodine note echoes the Paris mushrooms in the stew.
Mâcon-Villages
Macon-Villages Chardonnay's peach and white flowers bring fruity roundness that accompanies the cream sauce without competing — freshness holds up to tarragon and lemon.
Pinot Gris Alsace
Alsatian Pinot Gris' richness, apricot and light smoke double the cream sauce's texture, while its discreet mushroom note extends the Paris mushrooms.