Wine pairings for
Here are 3 recommended wine pairings for salade landaise. Click the button below to explore all options on the Verso app.
Jurançon sec
Dry Jurançon (Gros Manseng on Pyrenean pebbles) — bright grapefruit, tropical fruit and discreet honey accompany salade landaise; lifted acidity cutting foie gras and confit gizzards, tropical notes lifting the cured duck.
Bergerac Rosé
Bergerac Rosé (Merlot-Cabernet from Périgord) — fresh strawberry and peach accompany salade landaise; lightness holding confit gizzards and cured duck without competing with the fat.
Pacherenc du Vic-Bilh sec
This rare white from the Pyrenean foothills brings a touch of originality and terroir.