What wine pairs with coq au vin?

Here are 3 recommended wine pairings for coq au vin. Click the button below to explore all options on the Verso app.

Bourgogne Rouge

red · Pinot Noir · Bourgogne · France — 15–16°C

The wine in the dish becomes the wine for the pairing: Burgundy Pinot Noir elevates the coq braised in its own juices.

Côtes du Rhône Rouge

red · Grenache, Syrah · Rhône · France — 16–17°C

The fruity roundness and spice of Côtes du Rhône marry well with the rich coq au vin sauce.

Moulin-à-Vent

red · Gamay · Beaujolais · France — 14–16°C

The most structured Beaujolais cru offers the depth needed to accompany this braised dish.