Wine pairings for

What wine pairs with peking duck?

Here are 3 recommended wine pairings for peking duck. Click the button below to explore all options on the Verso app.

Chambolle-Musigny

red · Pinot Noir · Côte de Nuits · France — 15–17°C

Gevrey-Chambertin Pinot Noir (Côte de Nuits, cool-climate) — silky black cherry, forest floor and light smoke wrap around the crispy glazed Peking duck skin; fine tannins respecting fragile flesh, earthy notes echoing caramelized hoisin glaze.

Gewurztraminer Vendanges Tardives

white · Gewurztraminer · Alsace · France — 10–12°C

Off-dry Gewürz amplifies the honey glaze and hoisin sauce.

Pinotage Afrique du Sud

red · Pinotage · Stellenbosch · Afrique du Sud — 16–17°C

Pinotage's smoke and roundness answer the caramelized duck skin.

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