Wine pairings for
Here are 3 recommended wine pairings for salade de pois chiches. Click the button below to explore all options on the Verso app.
Sauvignon Blanc Touraine
Sauvignon's herbal brightness refreshes chickpeas, herbs and lemon in a Mediterranean salad.
Assyrtiko Santorini
Greek Assyrtiko, mineral and saline, is the terroir pairing for a Levantine salad with feta, tomatoes and red onion.
Rosé de Provence
Provence Rosé (Grenache-Cinsault) — dry, fruity strawberry-peach with herbs accompanies chickpea salad with cumin and coriander; freshness holding the spices, herbal notes echoing parsley and mint.