Wine pairings for
Here are 3 recommended wine pairings for choucroute. Click the button below to explore all options on the Verso app.
Riesling d'Alsace
The quintessential regional pairing: Riesling's acidity cuts through the fatty meats and balances the sauerkraut's tartness.
Sylvaner d'Alsace
Alsatian Sylvaner, dry and nervy, cuts through the smoked pork and lacto-fermented cabbage — its bright freshness balances the dish without weighing it down.
Pinot Blanc d'Alsace
Alsatian Pinot Blanc — apple, almond and white flowers soften the fermented cabbage while accompanying Strasbourg sausages, smoked bacon and shoulder.