Wine pairings for
Here are 3 recommended wine pairings for brandade de morue. Click the button below to explore all options on the Verso app.
Costières de Nîmes
Costières de Nîmes Blanc (Roussanne-Grenache Blanc, Gard garrigue) — peach and apricot roundness accompanies Nîmes brandade; rich texture wraps the olive-oil-mashed potato and supports the desalted cod.
Châteauneuf-du-Pape
Châteauneuf-du-Pape Blanc (Roussanne-Grenache Blanc-Clairette on galets) — powerful apricot, beeswax and white flowers elevate brandade\'s creamy texture; richness wrapping olive oil and potato.
Tavel Rosé
Tavel Rosé (Grenache-Cinsault, France\'s only 100% rosé AOC) — full-bodied strawberry, rosemary and unusual structure for a rosé accompany brandade; richness holding olive oil and potato.