What wine pairs with aloo gobi?

Here are 3 recommended wine pairings for aloo gobi. Click the button below to explore all options on the Verso app.

Riesling

white · Riesling · Alsace · France — 8–10°C

Alsatian Riesling, bright and dry, accompanies aloo gobi's potatoes and spices.

Pinot Blanc

white · Pinot Blanc · Alsace · France — 8–10°C

Pinot Blanc, gentle and discreet, lets turmeric and cumin flavors express themselves.

Grüner Veltliner

white · Grüner Veltliner · Wachau · Autriche — 8–10°C

Wachau Grüner Veltliner (iconic Austrian grape on loess and gneiss terraces along the Danube) — signature crushed white pepper (pfefferl), lemon, green herbs and minerality naturally match spiced cauliflower of aloo gobi; white pepper echoing toasted cumin and coriander seeds (jeera and dhania), natural potato-lentil note prolonging diced aloo wok-cooked.

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