Food pairings for
Here are 3 dish ideas to cook with a Vin Jaune du Jura. Ideal for: Jura cuisine, aged Comté, umami pairings.
Coq au vin jaune with morels
The canonical regional pairing — wine and dish share the same umami-walnut palette.
24-month aged Comté
Jura terroir in the glass and on the plate — toasted hazelnut on both sides.
Black truffle
The Vin Jaune's oxidative profile amplifies the truffle's earthy umami.