Food pairings for
Here are 3 dish ideas to cook with a Graves / Pessac-Léognan Rouge. Ideal for: Autumn or winter meal, game dinner.
Roast partridge
Smoky notes and game pair naturally.
Veal chop
The wine's roundness highlights the tenderness of the veal.
Basque sheep's cheese
The earthy character of Graves loves full-flavoured cheeses.