Food pairings for
Here are 3 dish ideas to cook with a Entre-Deux-Mers. Ideal for: Light lunch, summer aperitif.
Arcachon Bay oysters
A Bordeaux pairing: local oysters with the local white.
Garlic prawns
The Sauvignon's freshness cleanses the garlic flavours.
Fresh goat cheese
A classic Sauvignon-goat cheese match.