Food pairings for
Here are 3 dish ideas to cook with a Cabernet Franc (Loire). Ideal for: Summer lunch, picnic, Loire terroir meal.
Tours-style pork rillettes
Fresh, peppery Cab Franc cuts through pork fat.
Loire goat cheese
Sainte-Maure, Valençay: local goat cheese with its terroir red.
Herb-roasted chicken
A light, fruity red perfect for simple poultry.