Wine pairings for
Here are 3 recommended wine pairings for spanakopita. Click the button below to explore all options on the Verso app.
Assyrtiko Santorin
Volcanic Assyrtiko offers sharp acidity that cuts through filo butter and feta richness — a 100% Greek match.
Moschofilero Mantinia
Aromatic, light Moschofilero from the Peloponnese echoes the fresh herbs in the spinach-feta filling.
Retsina contemporain
Modern Retsina, with its subtle pine resin and bright acidity, is the historic regional match for spanakopita: it cuts the filo butter and complements the dill and spinach.