Wine pairings for

What wine pairs with risotto aux truffes?

Here are 3 recommended wine pairings for risotto aux truffes. Click the button below to explore all options on the Verso app.

Barolo

red · Nebbiolo · Piémont · Italie — 17–18°C

Barolo Nebbiolo from the Langhe shares the same Piedmontese terroir as Alba white truffle — firm tannins and earthy depth frontally echoing tuber magnatum shavings.

Meursault

white · Chardonnay · Côte de Beaune · France — 12–14°C

Meursault Chardonnay on Côte de Beaune limestone, buttery and hazelnut-toned, is the historical white pairing with truffles — its richness wraps the creamy risotto while toasted-nut notes amplify tuber umami.

Bourgogne Rouge

red · Pinot Noir · Bourgogne · France — 15–16°C

Aged Burgundy Pinot Noir — cherry, violet and damp forest floor with tertiary mushroom and leather echoing black or white truffle on the risotto.

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