Wine pairings for

What wine pairs with porc au caramel?

Here are 3 recommended wine pairings for porc au caramel. Click the button below to explore all options on the Verso app.

Gewurztraminer

white · Gewurztraminer · Alsace · France — 10–12°C

Aromatic, slightly sweet Gewurztraminer tames the caramel's sugar and complements Asian spices.

Riesling demi-sec

white · Riesling · Mosel · Allemagne — 8–10°C

A Kabinett or Spatlese Riesling balances the sweet-savory caramel pork with its sharp acidity.

Pinot Noir

red · Pinot Noir · Yarra Valley · Australia — 14–16°C

A light, fruity Pinot Noir accompanies without overwhelming caramel and soy sauce.