What wine pairs with churros?

Here are 3 recommended wine pairings for churros. Click the button below to explore all options on the Verso app.

Pedro Ximénez

white · Pedro Ximénez · Jerez · Espagne — 12–14°C

Andalusian PX is the 100% Spanish pairing for churros — its syrupy sweetness echoes cinnamon sugar and hot chocolate.

Moscatel de Valencia

white · Muscat d'Alexandrie · Valence · Espagne — 8–10°C

Sweet, fruity Valencia Moscatel accompanies the fried churros with freshness — Muscat lightens without weighing down.

Banyuls

red · Grenache Noir · Roussillon · France — 14–16°C

For churros con chocolate, Catalan Banyuls (border with Spain) extends the chocolate sauce with natural cocoa and Grenache sweetness.