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Wine pairings for

What wine pairs with chiles en nogada?

Here are 3 recommended wine pairings for chiles en nogada. Click the button below to explore all options on the Verso app.

Riesling Auslese

white · Riesling · Mosel · Allemagne — 8–10°C

Auslese with residual sugar and racy acidity dialogues with the creamy walnut sauce, sweet-savory picadillo and pomegranate.

Pinot Gris Alsace

white · Pinot Gris · Alsace · France — 10–12°C

The hazelnut notes and roundness of Alsace Pinot Gris echo the fresh walnut nogada sauce.

Tempranillo rosado

rosé · Tempranillo · Navarra · Espagne — 10–12°C

Navarra rosado with pomegranate notes literally echoes the pomegranate seeds garnishing the dish.

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