Flip
How to make a Porto Flip
Flip built on brandy, 18% ABV, served as an aperitif.
Ingredients
- 4 cl — Red Port
- 2 cl — Cognac
- 1 — Egg yolk
- 1 c. à café — Caster sugar
Glass : cocktail · Ice : none
Method & garnish
Shaken. Garnish : grated nutmeg.
Variations
- Base — les eaux-de-vie peuvent remplacer le vin de liqueur (Sherry...)
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