Food pairings for
Here are 3 dish ideas to cook with a Tasmania Pinot Noir. Ideal for: Fine dining, chic table, chilled red night.
Tasmanian salmon
An emblematic regional pairing: Tasmanian Pinot served chilled with local salmon, same cold, pure terroir.
Roasted duck
Finesse and length for cherry duck.
Wild mushrooms
Parallel earthy notes.