What wine pairs with ris de veau?

Here are 3 recommended wine pairings for ris de veau. Click the button below to explore all options on the Verso app.

Meursault

white · Chardonnay · Côte de Beaune · France — 12–14°C

Silky, buttery Meursault embraces the melting, golden texture of sweetbreads.

Condrieu

white · Viognier · Condrieu, Rhône · France — 12–14°C

The floral roundness of Condrieu magnifies sweetbreads in cream sauce.

Chablis

white · Chardonnay · Chablis · France — 10–12°C

Chablis, with its bright acidity, cuts through the richness of sweetbreads for a balanced pairing.