What wine pairs with joue de boeuf?

Here are 3 recommended wine pairings for joue de boeuf. Click the button below to explore all options on the Verso app.

Cahors Malbec

red · Malbec (Cot) · Cahors · France — 16–18°C

Dark, powerful Cahors embraces the meltingly tender flesh and deep umami of braised beef cheek.

Bordeaux Rouge

red · Cabernet Sauvignon, Merlot · Bordeaux · France — 16–18°C

A structured Bordeaux for beef cheek braised in red wine — a traditional pairing.

Barossa Valley Shiraz

red · Shiraz · Barossa Valley · Australie — 17–18°C

Rich, spicy Barossa Shiraz stands up to the intensity of slow-cooked beef cheek.