What wine pairs with filet de bar?

Here are 3 recommended wine pairings for filet de bar. Click the button below to explore all options on the Verso app.

Sancerre

white · Sauvignon Blanc · Loire · France — 9–11°C

The chiselled freshness of Sancerre accompanies the delicate flesh of sea bass without dominating it.

Chablis

white · Chardonnay · Chablis · France — 10–12°C

Taut, mineral Chablis is a classic with sea bass — a terroir-meets-sea pairing.

Condrieu

white · Viognier · Condrieu, Rhône · France — 12–14°C

For sea bass in cream sauce, Condrieu brings sumptuous floral roundness.