Wine pairings for
Here are 3 recommended wine pairings for bavette a l'echalote. Click the button below to explore all options on the Verso app.
Bordeaux Rouge
The quintessential bistro pairing: a round, fruity Bordeaux for bavette with shallots.
Cahors Malbec
Dark, meaty Cahors elevates the seared bavette with its melted shallot sauce.
Barossa Valley Shiraz
A generous Barossa Shiraz for lovers of bold flavours with their bavette.