Spritz
How to make a Spritz Veneziano
Spritz built on aperitif, 10% ABV, served as an aperitif.
Ingredients
- 4 cl — Aperol
- 6 cl — Brut sparkling wine (prosecco)
- 2 cl — Soda
Glass : tumbler · Ice : cube
Method & garnish
Built directly in the glass. Garnish : half orange slice.
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